Thursday, March 29, 2012

How To Prepare Limequat jam

limequat jam

  • Wash kumquats and limequats under water and slice both kumquats & limequats thinly, and remove small seeds. Add slices, puree and juice into a pot.
  • While stirring, add the sugar and the vanilla bean to the pot and bring the mixture to get boil. As the mixture gets solidify, keep stirring to prevent sticking.
  • Pour boiling hot jam into jars. Cover and cool it for a few hours.

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